Thank you for attending our SafeBites Webinars. Each FoodHandler webinar qualifies for 1-2 continuing education credits.
To qualify for your certificate, the following criteria must be met:
- Attended more than 98% of the live webinar
- Watched 100% of an archived webinar
Live presentations of our Food Safety webinars are approved by the Certifying Board for Dietary Managers for Continuing Education (CE) hours. The Certifying Board for Dietary Managers is the credentialing agency of the Association of Nutrition & Food-service Professionals. Select presentations are also available approved for CE hours by the School Nutrition Association (SNA).
*NOTE: For any mid-year hires (after January 1), any employee must only complete half of the above required training hours.
**Annual requirements apply to the 12 month cycle between July 1 and June 30.
